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21 Day Fix Baked Apples
Author:
Carrie
Ingredients
4
apples
I used Graham Spy, Jonogold are great as well, you want one that will get tender but not break down too fast
4
tsp
chopped peans1 tsp cinnamon
2
tsp
coconut oil
1/4
cup
vanilla yogurt
1/2
tsp
apple pie spice
Instructions
Preheat oven to 350.
Core apples with an apple corer. Be sure to only go 3/4 of the way down, don’t cut through the apple.
Place apples in an 8x8 baking dish
Place1 tsp chopped pecans inside the well of each apple.
Place 1/4 tsp cinnamon over the pecans
Top each apple well with 1/2 tsp coconut oil.
Add 1/2 cup water to the bottom of the dish.
Bake for 45-60 minutes until apples are tender, but still in tact.
While the apples are baking, make the yogurt sauce by combining vanilla yogurt with apple pie spice and stirring well.
Top apples with yogurt sauce.
Notes
Container counts: 1 purple, 2 tsp, and 1/4 red (not even that, really...I don't know that I'd even count it...or, knowing me, I'd double it up!).