Trader Joe's Cookie Butter Cookies
These chewy Trader Joe's Cookie Butter Cookies are amazing and super easy to make!
Servings: 12
Calories: 247kcal
Ingredients
- 1 stick butter room temperature
- 1/2 c cookie butter
- 1/2 c light brown sugar
- 1/2 c sugar
- 1 egg
- 1/2 tsp vanilla extract
- 1 1/4 c all purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
Instructions
- Preheat oven to 350 degrees.
- Prepare baking sheets with parchment paper.
- Cream butter, cookie butter, light brown sugar and sugar with mixer.
- Add egg and vanilla and mix well.
- Combine flour, baking soda and salt and whisk to mix together.
- Add flour mixture to cookie butter mixture and stir until just blended.
- Bake 12-14 minutes until cookies start to get a little golden around the edges. Bring them out of the oven a little earlier than you think necessary for a chewy cookie. If you leave them in until the edges look golden brown and crispy, the cookies will be crispier.
Notes
This recipe makes 2 dozen cookies, unless you make them jumbo sized, like I did (the ones you see pictured here come from a batch of 18). You can double this recipe.
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Nutrition
Calories: 247kcal | Carbohydrates: 33g | Protein: 3g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 34mg | Sodium: 215mg | Potassium: 31mg | Fiber: 1g | Sugar: 21g | Vitamin A: 255IU | Calcium: 14mg | Iron: 1mg