21 Day Fix Carrot Cake Overnight Oats
These carrot cake overnight oats are the perfect way to get your carrot cake fix!
Servings: 1
Calories: 310kcal
Ingredients
- ¼ c rolled oats
- 1/3 c unsweetened almond milk
- ¼ c nonfat plain Greek yogurt
- 1 tsp honey
- 1 tsp chia seeds
- 1/8 tsp ground cinnamon
- 1/8 tsp ground nutmeg
- 1/8 tsp vanilla extract
- 1 tbsp shredded carrots plus more for garnish if desired.
- 1 tbsp chopped pineapple plus more for garnish if desired
- 1 tbsp chopped pecans 1/2 for the oats, 1/2 to use as garnish
- 1 tbs unsweetened coconut chips or shredded coconut 1/2 for the oats, 1/2 to use as garnish
- optional: 1 tablespoon raisins
Instructions
- Place oats, milk, yogurt, honey, chia seeds, cinnamon, nutmeg and vanilla in a mason jar or other container with a lid. Shake well. Remove the lid and add carrots, raisins, pineapple, pecans and coconut, stir. Cover, place in the fridge overnight. Before serving add extra carrots, pineapple, coconut, and pecans if desired.
Notes
21 Day Fix Container Counts: 1 yellow, 1/2 red, 1 tsp, 1 sweetener tsp, 1/2 orange, 1/2 blue (this also contains a very minimal amount of green and purple)
Weight Watchers Freestyle Points: 5 pts
Nutrition
Calories: 310kcal | Carbohydrates: 31g | Protein: 11g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 3mg | Sodium: 147mg | Potassium: 214mg | Fiber: 6g | Sugar: 11g | Vitamin A: 2505IU | Vitamin C: 7.9mg | Calcium: 202mg | Iron: 1.8mg