Whole Wheat Artichoke Heart, Black Olives & Feta Pizza
This Whole Wheat Artichoke Heart, Black Olives & Feta Pizza is ideal for the 21 Day Fix, Ultimate Portion Fix, and Weight Watchers. It's so easy to customize, and it makes a great meal!
Prep Time10 mins
Cook Time6 mins
- 2 whole wheat pita
- 1 tsp olive oil
- 4 artichoke hearts pulled apart
- 4 tbsp black olives sliced
- 1 tomato sliced
- 1/8 c onion sliced
- 4 tbsp low-fat mozzarella grated
- 2 tbsp feta crumbled
- 4 basil leaves
- 2 tsp balsamic
Heat oven to 425.
Spread 1/2 tsp olive oil over each whole wheat pita bread. Top each pita bread with cheese (half the mozzarella, half the feta), tomato slices, black olives, artichoke hearts, and onion. Drizzle balsamic vinaigrette over the top. You can add the basil now or add it after the pizza has cooked, it's your preference.
Cook for 6-8 minutes, until cheese starts to brown a little on the edges.
21 Day Fix container counts (1 serving = 1 pizza): 1 yellow, 1/4 green, 1 blue, 1/2 orange, 1/2 tsp
Weight Watchers Freestyle Points (1 serving = 1 pizza): 6 (reduce the cheese or take out the oil completely to make it even fewer points...honestly, this doesn't need much cheese at all!)
Did you make this recipe? Share a photo on Instagram or Facebook and tag @carrieelleblog!
Calories: 430kcal | Carbohydrates: 43g | Protein: 17g | Fat: 22g | Saturated Fat: 7g | Cholesterol: 34mg | Sodium: 1201mg | Potassium: 266mg | Fiber: 7g | Sugar: 5g | Vitamin A: 1691IU | Vitamin C: 27mg | Calcium: 355mg | Iron: 3mg