This delicious slow cooker turkey chili is a favorite! We love it because it's easy to make, freezes well, and makes for some great leftovers. It's also perfect for WW!
30oztomato sauce2 15 oz cans, all natural, no sugar
1tbspschili powder
1tspcumin
1tsporegano
Optional
1/4ccilantrochopped, for garnish
Instructions
In a pan over medium heat, sautee onions and bell peppers Sautee until onions translucent, about 5 minutes.
Add ground turkey, and brown until cooked through.
Add garlic, stir until fragrant, about 30 seconds.
Transfer to slow cooker.
Add the remaining ingredients and stir to combine.
Cook on low for 6-8 hours or high for 4-6 hours.
Serve garnished with cilantro.
Notes
Weight Watchers Points (1 serving = 1/8 total recipe):Purple plan: 4 points (0 points if you leave the parmesan off)Green plan: 5 pointsBlue plan: 0 pointsAdd sour cream or cheese as toppings if you have enough points!Have you made this recipe? Take a picture and share on Instagram or Facebook and tag @carrieelleblog!